The days are headed towards the end of 2012 and I have nothing better to do but browse the photos that have accumulated in my hard drive throughout the year. I have not been too keen on documenting everything this year unlike the previous year. I don’t even see much random “artistic” shots unlike last year. Some photos even remain "un-uploaded". No matter how few [note: few here is very subjective (wink) ], I think I have snapshots of memorable occasions and of food that have impressed me.
One album that caught my attention was our dinner in Mann Yann at The Link in Makati. I am pretty sure that it was in Mann Hann and not Mann Yann that I have been to before though the latter is familiar because we used to pass by its branch in Glorietta 1 before it was closed for renovation following the Glorietta 2 explosion in 2007. But I guess these restaurants, plus Mannang, are owned by the same company. Whether I have been there or not, what’s important is that this year’s visit to Mann Yann left me with a fond memory of a new dish.